Tag: Traditional Flavors
No one understands how to turn traditional cooking into fresh and accessible food better than Mike Daryoush. After 30 years in the restaurant business and opening 23 locations of his Persian-influenced Moby Dick House of Kabob, Daryoush is growing his portfolio and turning his eye to another local favorite: Stromboli Family Restaurant in Bethesda, Maryland.
“Stromboli is a community treasure and for good reason. It’s important that we continue its tradition of good food and welcoming atmosphere.