Category: Sweets


Highly refined cane or beet sugar, available in dozens of varieties, each with their own preferred culinary uses.

 » Read more about: Sugar  »

Pomegranate Molasses

A traditional ingredient in Middle eastern cooking, this rich, dark syrup contributes the sweet tartness.

 » Read more about: Pomegranate Molasses  »


Sweetener produced by bees, flavored by the source of the nectar.  Often considered a healthier sweetener than granulated sugar.

 » Read more about: Honey  »


A condiment that originates in South Asia made of fruit, vinegar, spices and sugar. They can be sweet or spicy, chunky or smooth. Ttraditional accompaniment to curried dishes.

 » Read more about: Chutney  »


Cream that is churned to a solid state and used in cooking and particularly baking. Highly preferred for the rich flavor and “mouth feel” it lends to foods.

 » Read more about: Butter  »